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Uji Hikari MatchaAdd to Wish List
A premium tea plant variety (cultivar) developed in Kyoto, matcha made with Uji Hikari leaves produces a refreshing green color that invites you to stroll through the spring tea fields in Wazuka. Our matcha is made for usucha (thin matcha) although...
Premium Culinary Grade Matcha (Stone mill ground)Add to Wish List
Matcha powder from Japan Filling a need for matcha powder that retains the richness of its color & flavor even after baking, Obubu offers its Kitchen Grade Matcha to cooks everywhere. 100 grams is approximately 80 teaspoons. The process of...
Basic Culinary Grade MatchaAdd to Wish List
Obubu's Basic Culinary Grade Matcha is their most economical selection. It is ideal for large-scale food production. Basic Culinary Grade Matcha is produced using autumn-harvested leaves and a ball mill which allows large quantity of matcha powder to be produced. However, due to its production process (crushing tea...
Hinoki Japanese Cypress Wood Smoked BlackAdd to Wish List
Black tea smoked with wood from hinoki or Japanese cypress trees. No flavorings or additives used. Product Info Name: Hinoki Japanese Cypress Wood Smoked Black Tea Japanese name: 燻製紅茶 Ingredients: Black tea Region: Shimada, Shizuoka Producer info Name: Kaneroku Matsumoto Tea Garden Type: Family business, tea farm...
Zenkouen Black tea (JAS Organic)Add to Wish List
Black tea, utilizing the Yabukita cultivar, cultivated by the Masuda family without use of pesticides and using organic fertilizer in convenient tea bags. Steeping recommendation Steep one tea bag per 200 ml of hot water (90C/194F) for 3-5 minutes. Resteep 2-3 times....
Handpicked Bancha (Green tea)Add to Wish List
Awa Bancha or awabancha from the village of Kamikatsu, Tokushima, is a folk tea, and this micro batch has been made by the Mima family for over a century. Michiko and her daughter Yoshimi (see photo) continue their family tradition...
Ceremonial MatchaAdd to Wish List
[experience tab] THE EXPERIENCE FLAVOR PROFILE TASTE Grassy with Naturally Sweet undertones CAFFEINE LEVEL High HARVEST Spring Umami strength (5 = strongest): 3/5⠀Astringency (5 = least astringent): 2/5⠀Color (1 = yellow, 5 = brilliant green): 4/5 ⠀Texture (1 = very grainy,...
Barley TeaAdd to Wish List
Product Info Name: Hida Mugicha, Barley Tea from the Hida Region Cultivar: Fiber Snow Barley Net weight: 300g, 1kg Ingredients: Barley (grown in Hida, Gifu Prefecture) Grower: Toshihiro Tanaka Vendor Info Name: Nabeshima Meicha Co., Ltd. Business: Agricultural processing and...